Two friends opened it over a shared love of espresso, and the menu stays on black coffee: espresso, long black and Americano, hot or cold. Bean cards run from Papua New Guinea and Kenya to Brazil, Mexico and Laos, with two Chiang Mai lots.
The open-sided roof has two trees growing up through it, with a black-framed glass room behind. A bar and a few chairs sit inside, but most seating is outdoors, on a gravel yard of tables and a covered deck.