Owner Garipp is a seasoned traveller who likes to compare coffee stories from Hong Kong and Copenhagen. The shop hosts flea markets, art exhibits, and wine events, and keeps a resident cat. Hojicha cheesecake is on the menu.
The shop is a single narrow room behind a floor-to-ceiling glass front on a side soi. A yellow-topped counter on castors stands just inside the door, a timber-panelled alcove with a curtain sits at the back, and a bench stands on the pavement outside.